Dick Taylor Chocolate: A Simple Approach to Craftsmanship

Dick Taylor Chocolate: A Simple Approach to Craftsmanship

Reinventing Tradition

Dick Taylor Chocolate, located in Eureka, California, started with the idea that simplicity paves the way for purity. Started by individuals with a background in woodworking, their method reflects a commitment to fine craftsmanship — thoughtful, intentional, and rooted in a deep respect for the materials they use. Every bar is crafted from bean to bar, utilizing just cacao and organic cane sugar, showcasing the unique beauty of each origin.

Upholding Integrity in Every Aspect

At Bridge, we draw inspiration from creators who strive for excellence by embracing simplicity. Dick Taylor’s approach emphasizes the importance of patience and precision, prioritizing a thoughtful process that lets each chocolate achieve a rich depth and harmonious flavor without any unnecessary rush. The outcome is a taste that embodies both sophistication and authenticity, reflecting the skilled craftsmanship that went into creating it.

Why Dick Taylor Should Be at Bridge

Dick Taylor Chocolate truly embodies what we stand for: genuine quality, harmony, and a dedication to traditional craftsmanship. Their commitment to detail reflects the same care we put into every event and pairing. Chocolate whispers its charm, creating a memorable experience that honors the art of true craftsmanship.